Namibia : Fondant Basics Class
THIS CLASS IS A PRE-REQUISTE FOR ANY OF HOSTESS PRO SUGARCRAFT CLASSES
Date : 1 May 2023 – Bookings close 20 April 2023
Grading : Beginner or anyone who wants to refresh their skills
Objective: Flawless fondant – perfect finishing – Decorating techniques
Courses designed for beginners and intermediate. Some equipment and fondant provided, you may bring your own if you wish. A Basic modelling teddy. We will be covering a polystyrene cake dummie. Should you wish to cover a cake, please bring this with you already iced perfectly or ganached perfectly.
Class Content Includes :
In the course you will learn the following :
Learn the basics of cake covering and decorating
Learn perfect finishing touches
How to cover a cake dummy
How to cover a cake board
Learn to use various modelling tools
Make a basic Fondant figurine (teddy)
Recommended Ages: Teen to Adult
Time : 8.30am for 9.00 am until approx. 4.30pm depending on the pace of the class (PLEASE
BE ON TIME) (includes cleaning up time)
Time Required: 6-7 hours depending on the pace of the class
Dress code : Apron, nails short and clean, hair tide back
Included in your class and Beginners Kit
- Cake Dummy
- Cake Board
- Cake Smoother
- Small Rolling Pin
- Large Rolling Pin
- Modelling Tools
- Cutter / Plunger Set
- Fondant
- Toolbox
- CMC
- Petal Glue
- Apron
- Cake Box
What to Bring :
- Fondant Cutting (Plastic preferably – Also known as a pizza cutter)
- Non Stick Cutting Board
- Sharp Knife
- Petal Pad / Forming Foam pad
- Ruler
- Toothpicks
- Wet and Dry Cloth Dishcloth
- Disposable cloth and paper towels
- Plastic Bag for Clean Up
- Spray Bottle with water
- Scissors
- Silicone Mat
Should you wish to order any extras, please book this on registration of the class
Optional Extra Kit : THIS NEEDS TO BE ORDERED AT LEAST 1 MONTH BEFORE CLASS STARTS
Payment to be made on ordering.
- Fondant Cutting Wheel
- Non Stick Board
- Silicone Mat
- Petal Pad / Forming Foam pad
- Set of Paint brushes
- Scissor
Optional Extras Price at discounted rate : N$475.00
We do stock all items you need for class or anything else wish to purchase can also be done via our online store www.sugarcraftsupplies.co.za or whatsapp to our Team on +27 83 3813931
CLICK HERE TO BOOK AN PAY – (ARD PAYMENTS ACCEPTED)
Namibia : Fondant Basics
Price includes light finger snacks for lunch and water, should you require something else please ensure you bring extras.
Limited Seats available
Booking Process :
Complete the enrolment form and send this to myself with proof of payment attached
Banking Details :
Bank : First National Bank
Old Power Station
Hostess Pro Pty Ltd
Account Number : 62268063361
Please use Your Name and Class date as reference
Email proof of payment PLUS Your Enrolment form to : namibia@sugarcraftsupplies.co.za
You will receive a confirmation of payment and booking via email
Deposit Secures your seat
A Payment Plan can be arranged should you wish to do Payments please enquire
Address : Arebbusch Travel Loadge
Cnr Golf @ Aus Road
Olympia
Windhoek
+264 (0) 61 252 255
We do stock all items you need for class or anything else wish to purchase can also be done via our online store www.sugarcraftsupplies.co.za
You will need to present a neatly completed project to receive a certificate of attendance